ACROSS
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1. A drink made of milk with an added flavour of fruit or chocolate.
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2. A flat usually round dish with a slightly raised edge that you eat or serve food from.
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3. Forks, spoons and knives.
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4. A solid yellow food made from cream that you spread on bread.
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DOWN
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5. The time when you eat or the food that is eaten at that time.
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6. Relating to milk or products made using milk.
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7. A type of small cake.
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8. A small piece of boiled sugar, chocolate, etc.
